The product is a vintage Pillsbury cookbook focused on baking, specifically focusing on holiday cookies and sweets. It features recipes from various ethnic backgrounds such as Mexican, German, Spanish, and Scandinavian, among others. The cookbook is illustrated and staple bound, with a first edition published by Pillsbury Flour Mills in Minnesota. It is a part of the American Cuisine and Cooking genre, making it an ideal collectible for those interested in historical cookbooks and mid-century modern baking techniques. Free shipping in the USA via USPS media mail. 2007 date 100 pages