Take your BBQ to the next level with our Premium Whiskey Wood Smoking Pellets, made from high-quality hardwood to deliver a rich, bold smoke flavour with subtle notes inspired by aged whiskey barrels, these wood smoking pellets create an unforgettable smoky taste that's ideal for low and slow cooking.
Comes in a resealable bag to lock in freshness and protect against moisture.
Suitable for use in BBQs, smokers, pizza ovens, charcoal barbecues, grills, and even ceramic cookers.
Made from 100% natural hardwood – with no fillers, no binders, and no additives.
Sustainably sourced and certified by both FSC® and PEFC™.
Burns clean and evenly – producing a consistent, controlled smoke.
Beef – Brisket, Steaks + Burgers
Pork – Shoulder, Ribs + Bacon
Game Meats - Venison + Lamb
Vegetables – Mushrooms, Potatoes + Root Veg
Apple – for a mild smoke, ideal for pork
Maple – for a subtle sweetness
Cherry – enhances colour and adds a sweet, mellow finish
Keep your pellets dry and ready to use thanks to our durable resealable plastic bags! Just pinch the top closed - no need to transfer to another container!
Our wood pellets can be used on coal / charcoal barbecues for instant smoking flavour - simply add them to the briquettes, preferably around the edge of the barbecue. Or you can use a smoker box or tube when using smoker pellets. Place the pellets inside the box / tube and place onto the barbecue / grill for 20 minutes prior to cooking. We sell both smoker boxes and tubes for your convenience.
150g of our premium quality, hard-wood pellets will weigh approximately 150g (5.3 oz) depending on the variety. This will fill our 6" Smoker Tube approximately one time (depending on the amount you use), giving a smoking time of around 2 hours.