This vintage cookbook contains a collection of recipes submitted by finalists in the 1964 Mrs. Georgia program. It serves as a historical record of mid-century regional cooking and homemaking competition standards.
Specifications: • Condition: VG • Year: 1964 • Origin: Georgia, USA • Content: Breads, cakes, desserts, main dishes, and salads • Format: Softcover booklet • Features: Period-accurate photography and contestant information
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