Black Iron 12 inch barbecue plate for outdoor and pizza ovens with 3 short legs

A heavy duty barbecue plate with short 3 inch legs to cook over coals and embers inside the oven.

Pre-seasoned with flax oil for a natural non-stick finish and easy to clean.

Heavy duty ¼ inch (6mm) thick black iron barbecue grid with 3 detachable short black iron legs.

Durable 99.1% pure iron with Netherton brass rivets and sturdy brass wingnuts.

Perfect for cooking over an open fire or charcoal embers inside outdoor and pizza ovens.

Ideal for all kinds of food from steaks, sausage and burgers or any food where the flavour of the cooking smoke will add to the experience.  

Adds attractive char burnt griddle lines to food.

Highly versatile and great fun to use. No tools required to fit and remove legs. 

When you've finished cooking, detach the legs for compact storage and for indoor use on the hob or in the oven. We suggest using a baking tray to collect fat.

The barbecue grid is suitable for high temperatures and resists warping and buckling.

It can be used on all hobs including: ranges, electric, gas, halogen, induction (heat slowly to keep the plate flat) 

Dimensions: 
Weight: 7lbs, 3.2 kg,
16 inches x 12 inches (diameter) x 3.5 inches. (height)   40cm x 30.5 cm (dia) x 9 cm (assembled) .
The plate is 3.25 inches (8cm) from floor when assembled.  Packs down to 1 inch deep when the legs are removed.      

Made in England