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Enriched Bleached All-Purpose Flour White Lily has been using the highest quality ingredients since 1883. White Lily All-Purpose Flour is milled from 100% Soft Winter Wheat. Soft Winter Wheat has a low protein content making it ideal for delicate baked goods such as cakes, cookies biscuits and pastries
Product Features
Crisco is a registered trademark of The J.M. Smucker Company.
Pillsbury is a trademark of The Pillsbury Company, LLC, uséd under license.
Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
Instructions: . ■ For every cup of all-purpose flour uséd in a recipe, substitute 1 cup and 2 tablespoons of White Lily All-Purpose Flour.
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