Click image to enlarge

Description

  • One of the most famous Asian stir fry you can grow in your garden. Mild mustard flavour with background sweetness.
  • Compact, slow bolting variety that can be sown in spring or late summer
  • Middle leaves can be used raw in the salad, all of the can be fried. Each plant bears 10-14 erect stalks, 8-10" long