Chocolate Making


Step by Step Instruction Taking Beginners through to Advanced Work


Published by Robert's Confectionery Supplies


Paperback, 24 pages


Size is 21 cm x 15 cm.


 In good second-hand condition. 


One page has a small wrinkled area from a small water spill. 




Postage within Australia:


Regular mail: $3.40


Express Post with tracking: $9.55