"To Die For! Must-Have Recipes from Louisiana Funeral Directors" is a signed cookbook written by Phyllis D. Walters. Published in 2005, this hardcover book contains 198 pages of delicious recipes and cooking tips inspired by the funeral directors of Louisiana. With a focus on cooking and featuring a unique twist on traditional Louisiana cuisine, this cookbook is sure to be a must-have for any food lover looking to try authentic and mouth-watering dishes from the state.