This cookbook, titled "Recipes From Around the Farms," is published in 1982 by Cookbook Publishers, Inc. It contains 125 pages of delicious recipes that will surely delight any cook. The book is written in English and has a unique collection of recipes, all of which are sure to impress any reader. Whether you're an experienced chef or just starting out, you'll find plenty of inspiration in this cookbook. With its easy-to-follow instructions, this cookbook is a must-have for anyone who loves cooking.
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