Cider Strong Yeast + Nutrients for 25-50 L  + Nutrients 10g. Condition is New. Dispatched with Royal Mail 2nd Class Letter.

How to use this cider yeast:

Before adding to the juice

Yeast must be activated in 100ml of warm water around 30°C water.

Stir and let stand for 20minutes.

After this time, add to juice Nutrients and ready yeast.  Optional Fermentation temperature 20-25°C