Cooking Light Superfast Suppers: Speedy Solutions for Dinner Dilemmas
Author: Editors of Cooking Light Magazine
Publication:Birmingham, AL : Oxmoor House, 2003
Binding: hardcover
Edition:
Condition: Used: Very Good
Description: No Stock Photos! We photograph every item. light edge wear; Innovative recipes with carefully calculated ingredients (never more than ten) and attenuated prep times (no longer than 20 minutes) get cooks in and out of the kitchen in record time. The unique "Have It Your Way" chapter allows everyone to create his or her own special meal from one basic item and a plethora of toppings.
Ref#: 047932
Subject: Cookbooks
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Kayleighbug Books
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