10 Grams
(powdered)
Beef Extract
(Dehydrated)
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HIGHEST QUALITY LABORATORY GRADE BEEF EXTRACT AVAILABLE
Great For Making Nutrient Agar!
Physical & Chemical Characteristics:
Total Nitrogen: 12%
Loss on Drying: 3.7%
Ash (residue in ignition) 9.2%
Chlorides (as NaCl): < 6%
pH (2% Solution): 6.98
Growth Supporting Properties
Peptone Agar (USP): Satisfactory
Broth Formulations: Satisfactory
Standard Plate Count: 236cfu/g
Coliforms: <10cfu/g
E. Coli: Negative
Salmonella: Negative/25g
Molds & Yeasts: <100cfu/g
Made in Mexico from raw materials originating in the United States.
Raw material species: Bovine