Dining Out: A History of the Resteraunt in New Zealand by Perrin Rowland
This is a Used Book
Condition Description: tidy ex reference library - we have 1000+ nz cookbooks -small town to city clubs etc
Format: Hardcover
Publisher: Auckland University Press : New Zealand, 2010,
Illustrator:
ISBN: 9781869404642 / 1869404645
Dimensions: 25.4cm x 2.5cm x 22.9cm, 280 pages.
Weight: 1.02 kg
Languages: ENG- English
SKU: 4289aj
Book Description:
Drawing on a range of evidence, including memoirs, menus, advertising, and newspaper coverage, this unique volume relates the story of the dining experience in New Zealand from 1860 to the present. Comprehensive and engaging, this culinary history tracks the international development around dining habits, focusing on key changes, as well as restaurants' progress. This well-illustrated and impeccably researched compilation covers numerous topics that will interest both foodies and fans of Kiwi culture.
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